Premium Rioja Tempranillo: Aged to Perfection in American Oak

Crafted from 100% Tempranillo grapes grown in La Rioja Alta’s prized vineyards—Mayorita, El Bardal, El Rebollar (Rodezno), and Alto del Rey (Labastida)—this exceptional Spanish red wine reflects decades of viticultural expertise. The vines, planted over 40 years ago at 500-600 meters elevation in mineral-rich clay-limestone soils, yield grapes with concentrated flavors and balanced acidity.

Aged for two years in a combination of new and seasoned American oak barrels, this Rioja develops a complex yet smooth profile—blending vibrant red fruit notes (strawberry, raspberry, cherry) with elegant hints of vanilla, toasted brioche, and hazelnut. On the palate, it delivers a harmonious balance of ripe tannins and 14.5% alcohol, finishing with a lingering touch of spice and coffee cream.

Why Choose This Rioja Tempranillo?
– Single-Varietal Excellence: Pure Tempranillo expression, showcasing the grape’s versatility.
– Oak-Aged Depth: Two years in American oak impart structure without overpowering the fruit.
– Food-Friendly: Pairs beautifully with roasted meats, aged cheeses, and Mediterranean dishes.

Ideal for collectors and enthusiasts seeking an authentic, well-structured Rioja with both freshness and maturity. Serve at 16-18°C to fully appreciate its layered aromas and velvety texture.

Origin: Rioja, Spain | Alcohol: 14.5% | Varietal: 100% Tempranillo