2024 Chateau La Mascaronne Premium Rosé Wine

Provence Terroir Meets Organic Craftsmanship
Sourced exclusively from Château La Mascaronne’s 60-hectare biodynamic vineyard in Côtes-de-Provence, this certified organic rosé (Agriculture Biologique since 2016) embodies sustainable luxury. Grown on unique stone-terrace soils teeming with biodiversity—olive groves meet wild thyme—the vines thrive without synthetic inputs, yielding grapes with concentrated terroir character.

Handcrafted from Premium Grape Varieties
A masterful blend of Grenache (60%), Cinsault (25%), Syrah (10%), and Vermentino (5%) undergoes meticulous morning hand-harvesting to preserve aromatic integrity. The low-yield vines benefit from natural drainage via ancient limestone terraces, creating optimal conditions for slow ripening—a key factor in developing this wine’s signature vibrancy.

Palate-Perfect Complexity
Indulge in layers that evolve with each sip:
– Aroma: Zesty grapefruit meets white peony and sun-ripened stone fruit
– Flavor: Juicy peach core with a crisp citrus finish balanced by subtle garrigue spice
– Texture: Silky mouthfeel from biodynamic fermentation techniques

Ideal as a gift for wine enthusiasts or to elevate summer gatherings, this limited-production rosé pairs flawlessly with grilled seafood or herb-crusted cheeses. Each bottle reflects 5 generations of winemaking heritage fused with modern organic practices—no two vintages taste alike due to our rain-fed vineyard’s microclimate variations.

Certified by Ecocert since 2016 | Vegan-friendly | 12.5% ABV