2022 Adaras Aldea Tinto – Premium Spanish Red Wine

Organic Spanish Red Wine | Night-Harvested Alicante Bouschet & Syrah Blend

Crafted for connoisseurs seeking vibrant yet approachable reds, this organic Spanish blend combines Garnacha Tintorera (Alicante Bouschet) and Syrah grapes handpicked at night to preserve freshness. Fermented naturally over 20 days in temperature-controlled stainless steel tanks (max 30°C), the wine undergoes a malolactic fermentation in French oak casks for 3 months, adding subtle creaminess and complexity without overpowering fruit character.

Flavor Profile
Expect a lively palatebursting with red cherry and raspberry notes, accented by earthy undertones of liquorice and kirsch liqueur. The cool fermentation process retains bright acidity, while oak aging imparts a delicate vanilla finish—perfect for warm-weather sipping or cozy gatherings.

Why This Wine Stands Out
✅ 100% Organic Certification: No synthetic additives or pesticides used in vineyard-to-bottle process
✅ Dual Fermentation Technique: Combines stainless steel clarity with oak-mellowed texture for balanced depth
✅ Seasonal Versatility: Ideal chilled at 58-62°F (14-17°C) as a patio charcuterie companion or room-temperature pairing for aged cheeses like Manchego or blue varieties

Serving Suggestions
– Summer: Pair with grilled halloumi, prosciutto di Parma, or Mediterranean vegetable skewers
– Winter: Enhance roasted duck confit or lamb tagine with its fruit-forward structure
– Solo Enjoyment: Sip slowly to appreciate the evolving flavor layers from initial berry notes to lingering spice

Origins & Terroir
Hailing from Spain’s sun-drenched vineyards, this estate-grown blend captures the essence of Mediterranean terroir while maintaining modern winemaking precision. Limited availability ensures each bottle delivers artisanal quality you won’t find in mass-produced wines.

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